Skip to Content

Crispy & Easy Air Fryer Fried Pickles Recipe: A Healthy Twist on a Classic Snack

Sharing is caring!

Looking for a quick and delicious snack that’s both crispy and tangy? This easy Air Fryer Fried Pickles recipe is the perfect treat! In just 20 minutes, you can enjoy crispy, homemade fried pickles without the mess of deep frying. Using simple ingredients like dill pickle slices, breadcrumbs, and parmesan, these air fried veggies are a healthier alternative to traditional fried foods. Whether you’re looking for a fun appetizer or a flavorful side, this Airfryer recipe will become your new go-to. Plus, it pairs wonderfully with homemade refrigerator pickles or your favorite dipping sauce. So, get your air fryer ready for these irresistible Air Fried Pickles!

Air Fryer pickles on a plate

Ingredients List

  • Pickles
  • egg
  • breadcrumbs
  • parmesan

Makes: 18-24 pickles chips depending on how big your pickle slices are

Prep time: 10 minutes

Cook Time: 10 minutes

You will need the following items to make this recipe:

Ingredients:

  • 1  cup dill pickle slices 
  • 1 egg
  • ⅓ cup bread crumbs
  • 1 tbsp grated parmesan

Directions:

Air fryer pickle chips process
  1. Line a plate or tray with paper towels, and arrange the pickles slices on them, then pat dry with another paper towel.
  2. Crack the egg into a small bowl and whisk.
  3. Add the breadcrumbs and parmesan to another bowl, and stir well to combine.
  4. Dip the pickle slices into the egg mixture, then the breadcrumb mixture and arrange in a single layer in the air fryer basket.
Yield: 20

Air Fryer Pickle Chips

Air fryer pickle chips

These Air Fryer Pickle Chips are a crispy, tangy snack that’s lightened up but still packed with flavor. Coated in a crunchy breading and air-fried to golden perfection, they’re perfect for dipping in ranch or your favorite sauce.

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients

  • 1 cup dill pickle slices
  • 1 egg
  • ⅓ cup bread crumbs
  • 1 tbsp grated parmesan

Instructions

  1. Line a plate or tray with paper towels, and arrange the pickles slices on them, then pat dry with another paper towel.
  2. Crack the egg into a small bowl and whisk.
  3. Add the breadcrumbs and parmesan to another bowl, and stir well to combine.
  4. Dip the pickle slices into the egg mixture, then the breadcrumb mixture and arrange in a single layer in the air fryer basket.

    Sharing is caring!

    Skip to Recipe